Archive for the ‘Bread’ Category

Buttermilk Biscuits

Print Buttermilk Biscuits Ingredients2 ½ cups self-rising flour (plus extra for flouring your surface) 2 tsp sugar (Optional) ½ tsp kosher salt 4 Tbsp vegetable shortening (see Baking Tips below) 4 Tbsp butter (chilled) 1 cup chilled buttermilk (plus 1-2 tbsp more, if needed) 1 tbsp melted butter (Optional: to brush on top of biscuits [...]

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